Sazon

Use this (Salt-Free) Sazon as a rub on beef, chicken, fish and pork before baking, grilling, roasting, sautéing or stir-firing. Add to soups or stews to give them a more authentic Latin American flavor. This works nicely in dishes that are bean-based. Sprinkle into dishes that contain onions and peppers, such as rice and beans, fajitas and meat fillings for tacos, burritos and enchiladas.

Ingredients 
Achiote (a/k/a annatto), garlic, onion, cumin, coriander, Mexican oregano and cilantro